Develop an understanding of food and nutritional factors that influence people's wellbeing.
In this course you discover and analyse influences on health and develop ways of becoming a healthier person in all aspects of your well-being.
An introduction to working in a commercial kitchen through a mix of practical and theory activities. The course will help you pathway into the world of hospitality.
Learn and develop dance technique in a variety of styles, choreographic skills and build your performance confidence.
In this course you improve your practical and interpersonal skills, learn about the outdoors and experience a range of outdoor activities.
In this course you improve your practical and interpersonal skills and learn about the body and how it functions in response to exercise.
In this course you investigate influences, consequences and strategies within a range of health issues.
Here you develop the skills needed to work in the industry at an entry level, including gaining a barista qualification. Gain credits towards a hospitality qualification.
In this course you are introduced to a variety of outdoor pursuits.
This course extends the skills gained in Level 1. You focus on biophysical principles, leadership strategies and event management.
In this course you engage with sport and fitness in a range of contexts.
ONE SEMESTERS COURSE. RUNS BOTH SEMESTERS 1 OR 2 (REPEATED)
In this course you look at current health issues in New Zealand and internationally.
This course is designed for those who want to extend their interest in Hospitality and food preparation. You will be able to gain credits that will prepare you for a pathway in the hospitality industry.
10 credits at Level 2 Hospitality
In this course you examine leadership through exploring your own passions and strengths.
In this course you plan, perform and evaluate a variety of expeditions. You will need water confidence for this course.
19+ Camp and specialised instructor fees will apply
In this course you use biophysical principles in selected sports to analyse and evaluate performance.
In this course you will improve your understanding and application of sports management within a variety of contexts.
19+ Specialised Training programme fees will apply
Naku te rourou nau te rourou ka ora ai te iwi With your food basket and my food basket the people will thrive With a focus on using healthy and sustainable, locally sourced ingredients, this course is about learning to prepare restaurant and café style kai safely in a commercial kitchen. There are opportunities to showcase food and meals that you have prepared at functions and events.
Take your Dance training to the next level. Extend your Dance technique choreography and performance experience to prepare for tertiary studies. This is for students who are experienced in dance who are able to work at a higher level.
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